Pizza Seafood
ingredients:
Basics:
0,5 oz flour, sifted
1 teaspoon instant yeast
2 tablespoons granulated sugar
1/2 tablespoos salt
200 ml sugar
50 ml salad oil
Smear of sauce / tomato asta:
2 tablespoons olive oil
5 tablespoons onion , chopped
3 tablespoons tomato paste
8 tablespoons tomato sauce
6 piece fresh tomatoes, seeded and roughly chopped
1 teaspoon salt,
1/2 teaspoon pepper,
1 tablespoon sugar
1 teaspoon oregano and
1 teaspoon ground basil leaves powder
50 ml water
Topping:
1,4 oz cooked tuna
1 oz peeled shrimp, sauteed briefly
2 oz squid, cut into chopped, sauteed briefly
0,5 oz button mushrooms
2 fresh tomatoes, sliced,
1 green pepper,
1 red pepper
1/4 pieces nena, sliced into fans
3 cherry tomatoes
0,5 oz mozzarella cheese, grated
0,5 oz robber, grated
How to cook:
1. Make the base: Mix the flour with the instant yeast, sugar, salt. aduka average. inputs of water, knead, add the oil and continue to knead until the lettuce smooth, let stand for
30 minutes.
2. Spread: heat margarine and saute onions and garlic until fragrant. input tomato paste, tomato sauce, tomatoes, salt, pepper, sugar, oregano powder, basil and water. cook until boiling and thickened, remove from heat.
3. Completion: flatten the dough to 1 cm thick, put it in a pan pizza size 26 cm, spread with a smear of sauce, sprinkle with cheddar, tuna, shrimp, squid mushrooms, tomatoes, peppers pineapple, cherry tomatoes, and mozzarella cheese, baked in the oven with derajt temperature of 175 Celsius for 30 minutes or until cooked
Description: Pizza Seafood
Rating: 4.5
Reviewer: irvanhernandi.blogspot.com
ItemReviewed: Pizza Seafood
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